16 Genius Cooking Hacks Everyone Needs To Know
This will make your life in the kitchen way easier.
Perfectly poach eggs using plastic wrap
Protect your turkey or chicken's breast from overcooking by using this tin foil hat.
Grain to water ratios
Cut cherry tomatoes
Remove the avocado pit
How to quickly ripen bananas for baking
Craving banana bread but don't have any overripe bananas? Preheat your oven to 300 degrees and bake yellow-green bananas for 40 minutes. They'll come out brown, mushy and ready for baking!
Keep apples from browning
Here are two ways to keep them from browning:1. Soak apples in soda water for 2-3 minutes after slicing. 2. Sprinkle lemon juice on the apple slices
.Caramelize onions in half the time by adding baking soda
Adding a pinch of baking soda to the pan will speed up the cooking process!
Microwave an ear of corn for 8 minutes and it'll fall right out of the husk
Line baking pans with parchment paper for no-mess brownies
Freeze cookie dough so your cookies don't spread
Pit cherries with a paperclip
Watch the full video here: http://bit.ly/1rmoCPu
Baking ingredient substitutions
Grill your fish on a bed of fresh lemons
It will infuse a citrus flavor into the fish and prevent it from sticking to the grill (win, win).
Make a cake mix taste like it was made from scratch
1. Add one more egg - it will make it extra rich2. Use melted butter instead of oil, and double the amount3. Use milk instead of water4. Add 2 tsp. of vanilla
Use a waffle iron to make bacon
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